Most of the taste of any cake makes its cream. Today I offer you a recipe of cream, which is cooked very quickly and easily (you’ll need 7 minutes for it if all the ingredients are ready).
Ingredients:
200g soft butter
200g boiled condensed milk
100g walnuts
100g sour-cream
30-50g liquor
24 Feb
Posted by: Natalia in: Dishes from a bird, Hot, Meat dishes, Original recipes
Schnitzel is another name for a common chopped cutlet. But actually it’s an Austrian type of escalope – a thin piece of veal, pork, mutton, chicken or turkey, rolled in breadcrumbs or flour and fried with oil.
A properly cooked schnitzel is gold yellow and has a crackling.
Time for preparation: 15 min
Time for cooking: 30 min
Ingredients […]
Actually mousse is pudding, which you can buy in the shop. The only difference is that here innocuous ingredients are used, it has original taste and it is very fresh.
By the way, the taste of the home-made mousse is much better than that bought in the shop. The only recommendation: don’t overdo with brandy if […]
The taste, familiar from childhood…
I don’t need many words to explain it – you should bake the pies and take pleasure of memories with a glass of milk and a heap of pies. Invite your friends and admire your pastime!
Ingredients:
1 kg flour
0.5l milk
2 eggs
2 spoons of sugar
2 spoons of vegetable oil
30g yeast
For filling:
500g apples
2 spoons […]
Have you ever eaten cheese with grapes? Don’t try. It’s better to combine these incompatible foodstuffs in salad. When I first tasted this dish (my mum cooked it) I didn’t believe my gustatory receptors – the salad was so tasty and organic.
I think this is an example of French cuisine. And a glass of wine […]
14 Feb
Posted by: Natalia in: Original recipes, Porridge
Today there exist a great number of various recipes of porridge and barley. I offer you a new recipe with vegetables and mushrooms.
This pearl barley is very tasty and it can be served as a separate dish for breakfast, lunch or supper. It is also a good side dish to meat.
Ingredients:
250g pearl barley
200g champignons
200g carrot
100g […]
The beginning of spring is the time when we don’t have fresh greens yet, but we need vegetables in our diet. You can use your canned supplies. Today we are going to cook pea cream. “Cream” means that this soup is delicate, I suggest evaluating its taste.
Time for preparation: 30 min
Ingredients for 3 portions:
200g canned […]
I hardly know a person indifferent to pizza. It can serve as a snack to beer in a big noisy company of friends, a main dish cooked for dinner.
Classical fancy pastry is perfect for pizza and here is a recipe of such pastry.
Time for preparation: 2 hours
Time for cooking: 15-20 min
Ingredients for 4 pizzas 23 […]
08 Feb
Posted by: Natalia in: Belarusian cuisine, Express recipes, Hot, Vegetable dishes
As you know, potatoes are the second bread for the Belarusians, out nation is proud of this vegetable. And no Belarusian will take offence if you call him boolbash (boolba is potatoes in Belarusian).
My husband is very fond of potatoes. So I have to cook it quite often when he asks me: for breakfast, lunch […]
04 Feb
Posted by: Natalia in: Chinese cuisine, Dishes from a bird, Original recipes, Snacks, With beer
You don’t know what to cook for a beer party? How to bring joy to your guests? Cook then chicken wings according to this recipe and your guests will be glad and full.
On the whole homemade wings are like those from Mc Donald’s. but you are sure that all the ingredients are good, fresh and […]
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